We’ve been having some fun in our cooking classes this season and are looking forward to our series of 3 night programs Scroll down to see just a few of the things we are planning.

Foraging

We will introduce you to a few appliances that will forever change the way you think about cooking

Tons of plating ideas

learn how to make cheese

and how to serve it

How to make vibrant coloured pasta dough

and amazing things to do with it. The view from our kitchen is not bad either

Let Giusy, our Hospitality Manager take great care of you

sweet dreams